Prosciutto Wrapped Asparagus (Wrap 'n' Roll- Year Six: Volume 3; June, 2015)

Prep time: 10 min

Cook time: 5 min
Ready in: 15 min
Serves: 4

Ingredients: 
6 oz. prosciutto- sliced, halved horizontally
1 lb. asparagus- trimmed
1 T. olive oil

Directions:
- Working one at a time, wrap halved prosciutto slice on each asparagus spear at an angle, covering the entire length of the spear
- Repeat with remaining prosciutto and asparagus
- Heat olive oil in a large skillet over medium high heat
- Add asparagus and cook until prosciutto is crisp and asparagus is tender, about 2- 3 min
- Serve immediately

*Karen found recipe here