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Saturday, April 16, 2016
Blackberry Sangria (Redemption- Year Seven: Volume 1; April, 2016)
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Prep time: 20 min Cook time: 15 min Chill time: 24 hours Ready in: 24 hours, 35 min Serves: 4- 8 Ingredients: 1 c. blackberries ...
Strawberry Sangria (Redemption- Year Seven: Volume 1; April, 2016)
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Prep time: 15 min Cook time: 15 min Chill time: 24 hours Ready in: 24 hours, 30 min Serves: 4- 8 Ingredients: 8 c. strawberries-...
Quinoa Stuffed Peppers Soup (Redemption- Year Seven: Volume 1; April, 2016)
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Prep time: 15 min Cook time: 1 hour, 20 min Ready in: 1 hour, 35 min Serves: 6 Ingredients: 1/2 lb. Italian sausage 3 bell pepper...
Chicken Wontons (Redemption- Year Seven: Volume 1; April, 2016)
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Prep time: 15 min Cook time: 5 min Ready in: 20 min Serves: 3- 6 Ingredients: DIPPING SAUCE : 3 T. Thai sweet chili sauce 2...
Gnocchi in Lemon Sage Butter (Redemption- Year Seven: Volume 1; April, 2016)
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Prep time: 1 hour Cook time: 1 hour, 2- 5 min Ready in: 2 hours, 2- 5 min Serves: 4- 8 Ingredients: 2 lb. russet potatoes 1 egg-...
Saturday, March 12, 2016
Alana's Café's All Fools Chocolate Cake (Menu Madness- Year Six: Volume 12; March, 2016)
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Prep time: 25 min Cook time: 35 min Ready in: 1 hour Serves: 8- 12 Ingredients: 3/4 c. + 3 T. milk 1 T. white vinegar 3 c....
Outback Steakhouse's Wedge Salad (Menu Madness- Year Six: Volume 12; March, 2016)
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Prep time: 15 min Cook time: 30 min Ready in: 45 min Serves: 4- 8 Ingredients: DRESSING : 3/4 c. mayonnaise 3/4 c. buttermilk...
Town's Sesame Seared Tuna with Lime Ginger Vinaigrette (Menu Madness- Year Six: Volume 12; March, 2016)
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Prep time: 14 min Cook time: 6 min Ready in: 20 min Serves: 2- 6 Ingredients: 3 T. black sesame seeds 3 T. white sesame seeds 1 ...
Pazzo's Rigatoni with Broccoli and Sausage (Menu Madness- Year Six: Volume 12; March, 2016)
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Prep time: 25 min Cook time: 25 min Ready in: 50 min Serves: 6 Ingredients: 1 lb. rigatoni 4 c. broccoli- cut into florets 1/4...
Moosewood's Vegetarian Chili (Menu Madness- Year Six: Volume 12; March, 2016)
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Prep time: 3- 4 hours, 30 min Cook time: 45 min Ready in: 4- 5 hours, 15 min Serves: 6- 12 Ingredients: 2 1/2 c. dry kidney bean...
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