Blackberry Sangria (Redemption- Year Seven: Volume 1; April, 2016)

Prep time: 20 min

Cook time: 15 min
Chill time: 24 hours
Ready in: 24 hours, 35 min
Serves: 4- 8

Ingredients:
1 c. blackberries
1 c. water
3 T. sugar (more to taste)
1 bottle sweet, red wine1/2 c. blackberry vodka
Orange slices, lime slices, and/or fresh blackberries

Directions:
- Place blackberries, water, and sugar in a small saucepan over high heat
- Bring to a boil
- Reduce heat, simmer until blackberries are very soft, about 10- 15 min
- Strain liquid several times and discard fruit
- Pour into pitcher
- Add wine and vodka
- Add orange slices, lime slices, and blackberries, as desired
- Cover and refrigerate for 24 hours
- Serve over ice, garnished with additional fruit

*Jen found recipe here