Prep time: 5 min
Ready in: 5 min
Serves: 4
2 c. ice
1 c. pineapple juice
1 cup white rum (optional)
1/2 c. cream of coconut
4 pineapple wedges (for garnish)
4 maraschino cherries (for garnish)
Directions:
- Add ice, pineapple juice, rum, if desired, and cream of coconut to blender
- Blend on high speed until ice is crushed, ingredients are combined, and drink is smooth, about 30 seconds
- Pour into glasses
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