Fried Pickles (Southern Comfort- Year Two: Volume 8; November, 2011)
Prep time: 5 min Cook time: 5 min per batch Ready in: 10 min per batch Serves: As many as you make! Ingredients: Cooking oil Martha White Hush Puppy Mix Any type of dill pickles- sliced or spears Ranch dressing and/ or horseradish (for dipping) Directions: - Heat oil - Mix hush puppy mix as directions say on the bag - Dip pickles in hush puppy mix and put in hot oil - Fry until golden brown - Serve with ranch dressing or horseradish sauce *Jen found recipe here
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