Asian Noodle Salad (Hawaiian Luau- Year One: Volume 4; July, 2010)

Prep time: 8 min
Cook time: 2 min
Chill time: 4 hours
Ready in: 4 hours, 10 min
Serves: 8- 10

Ingredients:
1 lb. spaghetti- cooked
1 tsp. crushed red peppers
1/4 c. corn oil
1/2 c. sesame oil
6 T. honey
5 T. soy sauce
1/2 c. cilantro- chopped
3/4 c. peanuts- chopped
1/2 c. green onions- chopped
2 T. sesame seeds

Directions:
- Stir crushed red peppers, corn oil, and sesame oil over medium heat for 2 min
- Add honey, soy sauce, and spaghetti and mix well
- Cover and refrigerate for 4 hours or overnight
- When ready to serve, add cilantro, peanuts, and green onions and mix well again
- Sprinkle sesame seeds over top