Chili Verde (Go Green- Year Three: Volume 11; March, 2013)

Prep time: 5 min
Cook time: 5- 8 hours
Ready in: 5- 8 hours, 5 min
Serves: 6- 8

Ingredients:
2 lb. pork (any cut you like)
1 (16 oz.) jar salsa verde

Directions:
- Put pork in crock pot
- Pour salsa over pork
- Cook on high for about 5 hours, or on low for about 8 hours
- Shred pork in sauce before serving

*I served over Cilantro-Lime Rice