Prep time: 5 min
Cook time: 2- 3 hours, 30 min
Ready in: 2- 3 hours, 35 min
Serves: 6- 8
Ingredients:
3 c. carrots- thinly sliced
3 T. butter
2 c. water
3 T. orange marmalade
1/4 tsp. salt
2 T. pecans- chopped
Directions
- Mix carrots, water, and salt in crock pot
- Cover and cook on high until carrots are done, about 2- 3 hours
- Drain well
- Stir in remaining ingredients
- Cover and cook on high for another 30 min
*Beckie found recipe here
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